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Halloween Menu

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Halloween Fright Night Recipes

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Halloween Menu

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Halloween Fun Activities

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Family Gathering Menu

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Homestyle Menu

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Sunday Best Menu

Author Archives: Gail Douglas

About Gail Douglas

Gail joined BSN Solutions as a Regional Director in March of 2013. Her role is to promote the adoption of the new dining standards and person-centered dining throughout the communities serviced by BSN Solutions. She also recruits, coordinates placement of, and supports the dietitian consultants who work with BSN Solutions in its client communities. Gail has a vast 30+ year background in long-term care, having worked within skilled nursing and rehab centers in clinical and management capacities. She holds a Master’s degree in Healthcare Administration as well as a Bachelor of Science degree in Human Nutrition.

Part 3 – How CMS, 5-Star Ratings and Person-Directed Care are Changing LTC

Date published: March 20, 2024
Author: BSN Marketing

Part Three – How to Lose Referrals – and Income … Read More »

An Unexpected Way that Your Residents Lose Fluid.

Date published: March 20, 2024
Author: BSN Marketing

Dehydration of residents living in long-term care is a constant … Read More »

Posted in Food Safety

Part 4 – How CMS, 5-Star Ratings and Person-Directed Care are Changing LTC

Date published: March 20, 2024
Author: BSN Marketing

Part Four – How to Increase Referrals – and Income … Read More »

“Healthy Snacks” is Not an Oxymoron. A Few Snack Ideas for Serving Long-Term Care Communities.

Date published: March 20, 2024
Author: BSN Marketing

What comes to mind when you hear the word “snacks?” … Read More »

Four Myths about Weight Loss in Long Term Care Communities

Date published: March 20, 2024
Author: BSN Marketing

For most of us working in long term care, especially … Read More »

Food for the Soul: How Resident-Directed Living is Changing the Dining Culture at Nursing Homes

Date published: March 20, 2024
Author: BSN Marketing

Mary Hurway closed her eyes and remembered the last Thanksgiving … Read More »