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Category Archives: Person Centered Dining

Focus on the resident and the stars will align (5-Star Ratings, that is) – Part Four

Date published: March 21, 2018
Author: BSN Marketing

Residents are the experts on their own lives – Part … Read More »

Documenting Resident Preferences is a CMS Requirement

Date published: March 21, 2018
Author: BSN Marketing

Recognizing Religious, Ethnic and Cultural Food Preferences in the Long-Term … Read More »

Improving Your CMS Ratings (go for the 5-Star!)

Date published: March 21, 2018
Author: BSN Marketing

Real Foods vs. High-Cost Commercial Supplements Let’s face it. Supplements … Read More »

Person-Directed Dining in Culture Change

Date published: March 21, 2018
Author: BSN Marketing

Individualizing Restricted Diets: A Physician’s Perspective The following is a … Read More »

Nutrition Requirements for the Elderly and Diet Liberalization: Part Three of a Fictionalized Account of One Woman’s Journey to Dining Delight

Date published: March 21, 2018
Author: BSN Marketing

Recently, Ms. G told her nurse’s aide that she wanted … Read More »

Nutrition Requirements for the Elderly and Diet Liberalization: a Three-Part Fictionalized Account of One Woman’s Journey to Dining Delight

Date published: March 21, 2018
Author: BSN Marketing

Six weeks ago, Shady Acres long-term care resident Ms. G. … Read More »