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Thank you for ordering 1 hour Safe Food Handling Training

Thank you for your recent purchase of “Safe Food Handling Practices” our one-hour Food Safety Staff Training Course for ALFs. Food safety is the big issue for 2019 and the new training requirements in the Florida Administrative Code (F.A.C. 58A-50191 and 64E11-012) reflect that.

Safe Food Handling Practices teaches the many ways in which foodborne illnesses can be spread throughout a community and what you can do to prevent such outbreaks.

Here is the link to your training book or training video:

Safe Food Handling Practices Ebook

Safe Food Handling Practices Video

Here’s the process for taking the quiz and earning your CEU:

Go to this link (the testing website)

Take the test

2. Create a free account by putting in YOUR PERSONAL EMAIL address and YOUR PERSONAL PASSWORD. Do not use your company’s email address unless it is only used by you. Otherwise, type in your personal email address. Create your own password. DO NOT use the password below.

3. Once you have created your Classmarker account, you will be asked to type in the password you were given to take the test. THIS IS THE TESTING PASSWORD:  TRA001hr_2019

4. If you don’t pass the quiz the first time, you will be able to take it again. Just follow the instructions sent by Classmarker in the email you receive after taking the quiz.

5. To obtain your certificate, once you pass the quiz, you can download from the test website. You will be prompted to do so.

Here is your FREE Bonus item:

Food from Outside Sources Policy and Guidelines. This document presents a policy statement and the guidelines you can put in place to make bringing in and storing foods as safe as possible.

Should you have any questions at all please don’t hesitate to contact us at info@BSNSolutions.net.

P.S. Don’t forget to visit www.bsnsolutions.net for the latest CEU opportunities and resources for you and your community.

P.S.S. If you want to purchase menus and want the best value for your investment, check out our menu packages that include Safe Food Handling Practices.